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Mediterranean Freeze Cocktail Recipe

Repeat after me: Saluti!

We invited mixologist Brynn Smith to share a summer cocktail recipe with us. As the bar director at Sotto (which has been called one of the best places to drink wine in Los Angeles), Brynn knows a thing or two about delicious drinks.

Her creation, the Mediterranean Freeze, blends tropical flavors with the Italian aperitivo, Cochi Americano, and our Raw Beauty Coconut & Pineapple Tropical Infusion Green Superfood Powder. That’s right… a refreshing frozen cocktail and adaptogens all in one for the ultimate in stress-relief and relaxation.

Mediterranean Freeze Recipe

3 Cups Pineapple Juice*
1 Cup Lime Juice*
4 Cups Cocchi Americano
1 Scoop Raw Beauty Tropical
2 Trays of Ice Cubes

Pro Tip: Brynn Smith recommends using fresh fruit juices for more delicious cocktails!

Blend ingredients together. Garnish with pineapple leaves and sliced lime. Enjoy!

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Zena Wozniak is the Senior Content Editor at HUM. She enjoys hot yoga, bath bombs, and making a mess in her kitchen. You can find her @zenawoz on social.
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